Your Falk Culinair cookware is designed and crafted to last a lifetime, and by observing a few practical care procedures, it will remain in as-new condition indefinitely. This oxidation is a natural phenomenon due to the way carbon dioxide in the air interacts with the metal. It does not affect the cooking experience or performance of the cookware and should be considered an aesthetic preference only. This darkening of the copper on your cookware or other copper household items does not mean the copper is wearing off or that anything at all is wrong. To remove the patina, use a Scotch Brite pad or similar scrubbing pad, along with a cleaning paste intended for copper, to restore the bright copper colour.
DOES COPPER RUST OR TARNISH PROFESSIONAL
This is referred to as patina and is actually prized and preferred by many professional chefs and cooking enthusiasts. That's all that's needed to lift away even stubborn cooked on foods.Ĭopper will tarnish, which means that the atmosphere we breathe affects the electrons in the surface of the metal, causing a brown color to coat the exterior of the copper. For baked on food debris, soak in hot soapy water for an hour then wash as usual. For general cleaning after cooking, washing by hand in warm soapy water is normally all you will need. What this does is reduce the work necessary to keep your cookware glowing like new.
Falk Culinair's copper and stainless steel surfaces have been brushed to create a satinated surface as opposed to a mirror finish like other brands.
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